1.a nurse is caring for a client who has a small-bone jejunostomy…
Question Answered step-by-step 1.a nurse is caring for a client who has a small-bone jejunostomy… 1. a nurse is caring for a client who has a small-bone jejunostomy tube and is receiving a continuous tube feeding with a high-viscosity formula. Which of the following actions should the nurse take to prevent the tubing from clogging?a. Replace the bag and tubing every 24 hrb. Heat the formular prior to infusionc. Administer the feeding by gravity dripd. Flush the tubing with 10 ml water every 6 hr2.A nurse is teaching a client ways to manage anorexia while receiving radiation therapy. which of the following instructions should the nurse include in the teaching?a. avoid overeating during good daysb. consume nutrition dense Food Firstc. limit high-kilocalorie supplement to between mealsd. eat hot foods rather than cold foods3. A nurse is providing breakfast for a client who has celiac disease. which of the following meal items should the nurse select?a. Rye toast with herbal teab. Graham crackers with peanut butterc. poached eggs with wheat bageld. rice cereal with sliced bananas4. A nurse is teaching the parent of a child who is lactose intolerant about adhering to a low- lactose diet. Which of the following foods should the nurse recommend?a. breakfast cerealb. whole grain breadc. lunch meetd. soy yogurt5. A nurse is caring for a client who consumed 40,000 MCG of vitamin A daily for 3 months. for which of the following findings should the nurse monitor to identify vitamin A toxicity?a. Renal calculib. headachec. tachycardiad. moonface6. A nurse is teaching about managing hyperglycemia with carbohydrates to a client who has diabetes mellitius which of the following food should the nurse include in the teaching as containing the most carbohydrates?a. 1 tsp honeyb. 4 pieces hard candyc. 4 OZ fruit juiced. 1 glucose tablet7.A nurse is caring for a client who practices Hinduism and reports adhering to the concept of ahimsa. The nurse should expect the client to avoid which of the following foods? A. Beef B. Eggs C. YogurtD. Soy sauce3. A nurse is providing dietary teaching to a client newly diagnosed with celiac disease. Which of the following information should the nurse include in the teaching? A. “Nutritional therapy for thos condition includes limiting proteins and calories.” B. “A normal diet may resume after a period of remission.” C. “Dietary restrictions will eventually allow the intake of gluten to resume.” D. “This condition may cuse secondary lactose intolerance.” Health Science Science Nursing NUR 1172 Share QuestionEmailCopy link Comments (0)


